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STOP TAVERN
PROJECT INFORMATION :
391-395 D Street, Boston, MA 02210
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CONCEPT:
The street - this is where the energy and liveliness are located, this will create a perfect environment for a bar.
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OBJECTIVE:
Design a restaurant located inside Hotel Underground that has a concept that relates to the concept of the hotel.
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SOLUTION:
Create an energetic lively environment that brings guests back to the surface. This space will be a place to meet new people and hangout all night long.
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FLOOR PLANS
BAR ELEVation
TYPES OF SEATING
BOOTH SEATING
BAR TOP SEATING (LOWER AND HIGHER)
COMMUNAL SEATING
GENERAL SEATING
communal table
entrance elevation
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