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STOP TAVERN

PROJECT INFORMATION :

391-395 D Street, Boston, MA 02210

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CONCEPT:

The street - this is where the energy and liveliness are located, this will create a perfect environment for a bar.

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OBJECTIVE:

Design a restaurant located inside Hotel Underground that has a concept that relates to the concept of the hotel.

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SOLUTION:

Create an energetic lively environment that brings guests back to  the surface. This space will be a place to meet new people and hangout all night long. 

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FLOOR PLANS

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BAR ELEVation

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TYPES OF SEATING

BOOTH SEATING

BAR TOP SEATING (LOWER AND HIGHER)

COMMUNAL SEATING

GENERAL SEATING

communal table

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entrance elevation

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