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STOP TAVERN
PROJECT INFORMATION :
391-395 D Street, Boston, MA 02210
CONCEPT:
The street - this is where the energy and liveliness are located, this will create a perfect environment for a bar.
OBJECTIVE:
Design a restaurant located inside Hotel Underground that has a concept that relates to the concept of the hotel.
SOLUTION:
Create an energetic lively environment that brings guests back to the surface. This space will be a place to meet new people and hangout all night long.

FLOOR PLANS

BAR ELEVation

TYPES OF SEATING
BOOTH SEATING
BAR TOP SEATING (LOWER AND HIGHER)
COMMUNAL SEATING
GENERAL SEATING
communal table


entrance elevation

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